2024 Clos De La Roilette, Fleurie 'Cuvee Tardive', Beaujolais, France 1.5L Magnum Ornellaia Crafted from 93% Syrah and

Crafted from 93% Syrah and 7% Viognier

near the Notre Dame du Gruguet

Riccardo Campinoti

burnt cinnamon

From a small 8–10 ha plot on gravel-sandy soils in the heart of Pomerol

2024 Clos De La Roilette, Fleurie 'Cuvee Tardive', Beaujolais, France 1.5L Magnum Ornellaia Crafted from 93% Syrah and100% Gamay. From the oldest vines,which are from 80 years on up, on heavy clay soils with relatively little granite and quite a lot of the iron like mineral manganese. "Tardive" does not mean that the harvest is late, as is commonly believed, but rather is a reference to the wine's ability and need to age for years. The farming is sustainable or lutte raisonne. All vineyard work is by hand, with the soils worked only superficially, at most twice per