Description
From vineyards grown in clay-loamy
in southern Kagoshima
Deep-colored red wine obtained from an old Barbera vineyard of over forty years
La Forest is always the most structured and stony of the Dauvissat premiers crus
100% Syrah from organically farmed granitic soils in Saint-Désirat and Saint-Jean-de-Muzols
Etienne Calsac 'Les Rocheforts' Blanc de Blancs Premier Cru Extra Brut Champagne, France [b23] 1.5L Magnum Altre Vie From vineyards grown in clay-loamyOrganic. 100% Chardonnay. The base vintage of 2023 comprises 80% of the cuve, with the other 20% coming from a reserve perpetual solera started in 2012. Sourced entirely from a single parcel called Les Rocheforts, situated in the town of Bisseuil, a premier cru village in the Cte des Blancs. Vines average 35 years in age the soil is chalk and the exposure is southeast. Only the coeur de cuvee juice is used. Primary fermentation in tank with malolactic
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