Description
brûléed pineapple
and creating an amber brother to our dear Běl & Nach liters was kind of a no-brainer
Then destemed and remained in skin contact for 12 hours
the grapes are lightly crushed and then immediately pressed
Always the wine closest to my heart
2002 Familie Saahs Nikolaihof Vinothek Riesling, Wachau, Austria Luigi Baudana brûléed pineappleAged for 16 years in 3,500 liter old oak casks. The best parts of the harvest are blended and held for an extended period in cask
Exchange/Return Notes
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