Description
Haarmeyer Wine Cellars 'Calaveras' Zinfandel
Fermentation was done with indigenous yeasts and SO2 was added only after the end of the fermentation
and a whiff of smoke
Finish: Dry and lingering
like only a handful of distilleries
2014 Domaine Taupenot-Merme Bel Air, Gevrey-Chambertin Premier Cru, France Sazerac Haarmeyer Wine Cellars 'Calaveras' Zinfandel2014 Domaine Taupenot Merme Bel Air, Gevrey Chambertin Premier Cru, France
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