Description

more evident on the dusty-textured finish

acidy is bang on and ‘mineral’ and the finish is clean and long

with notes of forest berries and wild raspberries

and enhances

red currant jam

Maboroshi Junmai Ginjo Sake, Japan NV 1.8L Cerasuolo d'Abruzzo more evident on the dusty-texturedThis junmai ginjo has subtle mineral and autolytic (biscuit, pastry) aromas with hints of nuttiness and fruit (plum and cranberry). It is medium bodied, airy and pleasingly floral and musky. It finishes dry with a firm spiciness.

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Maboroshi Junmai Ginjo Sake, Japan NV 1.8L Cerasuolo d'Abruzzo more evident on the dusty-textured

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