US$ 82.21
” or “the wild one
From exclusively Class A parcels (Serra Douro and Castelos) totaling 9 hectares on poor schist soils—the vines are 50 years or older
• The only intervention during fermentation and aging of wine is the maintaining of temperature between 20 and 22 degrees Celsius
Hand-harvested grapes are direct-pressed into a 3000-liter conical oak vat
Isle of Skye
2018 Domaine Guiberteau Saumur Rouge 1.5L Magnum, Loire, France Grand Marnier ” or “the wild one3 parcels with silt and sand topsoils covering softer limestone bedrock
US$ 82.21
US$ 709.33
US$ 60.00
US$ 50.00
US$ 50.00
US$ 126.77
US$ 32.50
US$ 50.00
US$ 55.11
US$ 114.58
US$ 50.00
US$ 32.00
US$ 50.00