Description

no acidification or deacidification

Better known as Muscadet

from which the well-known Barolo and Barbaresco are born

5 ha) which is located a stone’s throw from La Morra

Chave lies on soil dominated by granitic gneiss

2022 Le Temps des Reveurs Sirene VDF Rouge I Pentri no acidification or deacidificationA delicious co ferment (Grenache, Mourvedre, Cinsault, Carignan Blanc)that see's a mix of direct press juic, 3 day macerated fruit and carbonic maceration. Raised in fiber glass and bottled w. o fining or filtration. Only a touch of sulfur at bottling.

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2022 Le Temps des Reveurs Sirene VDF Rouge I Pentri no acidification or deacidification

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