Description
and ripe bananas on the nose
The double oaked bottling undergoes extra aging in a freshly charred oak barrel for a little under a year for an added depth of both flavor and weight on the palate
and a clear salinity
They only began distilling their own grapes in the 1970s under Gaston Béraut
forgoing the need for artificial enzymes commonly found in high rye mash bills
Siete Misterios Mezcal Tobala CS20230516 and ripe bananas on theRich and spicy, with notes of chocolate and tobacco.
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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