2020 Cappellano Otin Fiorin Pie Rupestris Barolo DOCG 1.5L Magnum, Italy Newfound Wines I also tasted several vintages

I also tasted several vintages of the Barolo Riserva Rüncot that suggest there are great things in store here

Left on the fine lees for 7-9 months

Julien really loves the parcel and you can feel his admiration in the wine

medium dry

2009 Chateau Moulin Pey Labrie 'Chateau Haut-Lariveau'

2020 Cappellano Otin Fiorin Pie Rupestris Barolo DOCG 1.5L Magnum, Italy Newfound Wines I also tasted several vintagesThis is the principal Barolo of the estate, at least in terms of quantity produced. The vineyard is the Gabutti cru and the exposure is south to southwest. After an extended fermentation and considerable aging in the classic botte of the region, the wine is bottled without filtration. The rhythm of the release is usually four to four and one half years after the harvest. Stylistically, the wine is an honest and pure reflection of the terroir of this