US$ 35.99
coaxing meltingly tender perfection from the humble pig--the foundation of Southern BBQ
this is an instructive guide for anyone ready to perfect their open-flame skills
Author: Jennifer Justus
proud Southerner
or use it to bring extra flavor to grilled cheese
Butcher on the Block: Everyday Recipes, Stories, and Inspirations from Your Local Butcher and Beyond Ashley Strickland Freeman coaxing meltingly tender perfection fromAuthor: Matt Moore From the author of Serial Griller and South's Best Butts, a cookbook of more than 125 everyday specialty recipes plus meaty stories and secret tips from butchers everywhere. Sometimes, the best way to get the best recipes is to just talk to your butcher. It's an age old adage that Matt Moore, author of Serial Griller and South's Best Butts and grandson of a butcher, took to heart he's traveled around the country and beyond to do
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