Chateau de la Dauphine, Fronsac, France 2016 Cincuenta y Cinco 55 dry tannins with well-judged ripeness

dry tannins with well-judged ripeness

rich and fruity red wine

bottled in limited quantities and aged for at least 12 months in French and Slavonian oak barrels of various capacities and the subsequent refinement in the bottle completes its maturation

cool detailed fruit

A high percentage of Merlot gives a particularly ripe and juicy wine that will age over the medium-term

Chateau de la Dauphine, Fronsac, France 2016 Cincuenta y Cinco 55 dry tannins with well-judged ripenessA firm and chewy red with dark berry, chocolate and walnut character with some salty, mineral undertones. Full body. Dense and driven for the vintage. 93 Pts James Suckling