2016 Radio-Coteau 'Harrison Grade' Syrah, Sonoma Coast, USA Genot-Boulanger Vinification: 100% de-stemmed

Vinification: 100% de-stemmed

We have two amphora made by Andrew Beckham that are used in this wine

50% Viognier

Fosse Seche was discovered by the Benedictine monks around the 10th century and was already producing wine in the early 1200's

Beefeater Gin London Dry

2016 Radio-Coteau 'Harrison Grade' Syrah, Sonoma Coast, USA Genot-Boulanger Vinification: 100% de-stemmedHarrison Grade is our Estate grown Syrah and is situated 800 ft. above sea level on a ridge top above Occidental. Biodynamically farmed, hand harvested, native fermented, and bottled in house, Harrison Grade Sonoma Coast Estate Syrah is noteworthy and a true grape to glass, vertically integrated expression by the crew at Radio Coteau. Our first vintage of Estate Syrah that is a Demeter certified Biodynamic wine Radio Coteau