US$ 110.00
Fermented entirely in concrete tanks and aged on the lees
some 80 to 90 years old
A genuinely smart introduction to the Rheingau's style
Demand for Schaefer's wines always outstrips supply
and distilled twice in copper
Michter's US*1 Limited Release Sour Mash Whiskey Barrel Strength (110.4 Proof) 052626OFFER Fermented entirely in concrete tanks
US$ 110.00
US$ 880.00
US$ 250.00
US$ 30.00
US$ 850.00
US$ 3864.50
US$ 44.99
US$ 4325.00
US$ 34.99
US$ 250.00
US$ 169.99