2021 Vallisassoli Per Una Volta #03 Rosso, Campania Campari traditional wines from Sangiovese Grosso

traditional wines from Sangiovese Grosso

Raised for one year in a combination of 80% large foudres and 20% terracotta jar

then add sugar and organic peppermint oil and bottle

The base of Branchwater Gin is wheat grown here at the farm

- Whole-cluster pressed to tank

2021 Vallisassoli Per Una Volta #03 Rosso, Campania Campari traditional wines from Sangiovese GrossoNeighbors and buddies with our friend Marco Tinessa (Ognostro), #3 coms from the centenary vines within the vegetable garden of medieval castle of San Martino Valle Caudina, owned by the Pignatelli family. A red wine made from a blend of Camaiola, Olivella, Piedirosso and Aglianico harvested from the pergola vineyard farmed biodynamically. The wine was not fined or filtered and contains only naturally occurring sulfites. The winery is located in San