Description

and then pressed it quickly and gently

Soil: Sábrego (decomposed granite and sand)

all framed by its signagture minerality

granite and clay-limestone

Extra Brut

2014 Chateau Rayas Chateauneuf-du-Pape Reserve Blanc, Rhone, France Mouthes Le Bihan and then pressed it quickly50% Grenache Blanc (planted in the 1940s, 1950s, and 1995), 50% Clairette (planted in 1986.) Fermentation in 80 100 year old foudres, then aged in vat for 11 months.

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2014 Chateau Rayas Chateauneuf-du-Pape Reserve Blanc, Rhone, France Mouthes Le Bihan and then pressed it quickly

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