2017 Domaine Guiberteau Saumur Blanc Le Clos de Guichaux 1.5L, Loire, France Julien Pineau Native-Yeast and malolactic fermentation

Native-Yeast and malolactic fermentation

Converted to biodynamic practices in 2007

where the vines are 230 years old and planted in alberello and pergola

2017 Harrington Wines Siletto Vineyard Trousseau

In addition to Marco's vineyards

2017 Domaine Guiberteau Saumur Blanc Le Clos de Guichaux 1.5L, Loire, France Julien Pineau Native-Yeast and malolactic fermentationSize: 1. 6 ha (3. 95 ac) Variety: Chenin Blanc Vine Age: Planted in 2003 Terroir: Located in Bizay, silt and sand soils on relatively soft limestone bedrock Viticulture: Organic. Pruning method is Guyau Val de Loire. Grapes are harvested by hand and carefully sorted in the vineyard. Vinification: Gentle whole cluster pressing, no chaptalization, indigenous yeast fermentation. Aged for 9 months in older oak barrels (2 to 4 years).