Briottet Creme de Cassis Liqueur CALIOTHER From the producer

From the producer

grass fed butter

Rosemary's Vineyard is the coolest vineyard site

If you have spent time in the fancier restaurants of Paris

This cuvee is a blend of two different years revealing the special quality of the Chardonnay

Briottet Creme de Cassis Liqueur CALIOTHER From the producerThe benchmark crme de cassis, from a family operation in Dijon that's been making liqueurs since 1836now in its sixth generation under Vincent and Claire Briottet. The recipe is simple: Noir de Bourgogne black currants macerated for two months in neutral French alcohol, then blended with sugar. No artificial dyes, no additivesthe deep purple black color is entirely natural. In 2018, Briottet received the prestigious 'Entreprise du Patrimoine Vivant'