Diaz Bayo Ribera del Duero '20 Meses Barrica', Spain 2016 Groth Bone-dry and fluid on the

Bone-dry and fluid on the palate with a medium to full body and a lengthy finish saturated with sourdough and saline yeastiness

32% cabernet franc and 31% cabernet sauvignon

In this case it is one of the few Argentinian Merlots produced with good concentration and important potential of Guarda

A touched of char-grilled character

The striking golden color of this Carneros Chardonnay wine reflects abundant yellow apple

Diaz Bayo Ribera del Duero '20 Meses Barrica', Spain 2016 Groth Bone-dry and fluid on theRibera del Duero '20 Meses Barrica' from Diaz Bayo, Tempranillo (Tinta del Pas) with twenty months in oak. Blackberry, dark cherry, cocoa, cedar and spice; full bodied, ripe and structured.