Fort Hamilton, New World Dry Gin, Brooklyn, USA 375ml I Custodi The fruit was fermented open-air

The fruit was fermented open-air in a traditional oak French cuve

Durant Vineyard is on the southern slopes of the classic Dundee Hills neighboring Domaine Drouhin

Vineyard Size: 2

many of which are made from trees from the surrounding Fossoy forest

one-of-a-kind shochu made from ginger local to Japan’s Miyazaki prefecture

Fort Hamilton, New World Dry Gin, Brooklyn, USA 375ml I Custodi The fruit was fermented open-airPre order item. Expected to land early May 2025. American dry gin produced by Fort Hamilton Distillery in Brooklyn, NY Distilled from 100% New York grown corn neutral spirit; sourced from Upstate New York 11 botanicals including cannonball watermelon, cucumber, Tuscan juniper, coriander, lemon, lime, orange, Florentine iris, angelica root, star anise, and cinnamon All botanicals vapor distilled in a Vendome hybrid copper pot still using a gin basket