US$ 114.00
raspberries and red cherries on the nose
nicely dry and biscuity
orange peel and osmanthus
Two different Lambrusco grapes are used to make this gorgeous fresh and fragrant fizzy red
colouring or chill filtration
Christina 'Rosé' PARK Distillery raspberries and red cherries onNatural Ros Wine Vinification Method: Grapes are hand harvested and direct pressed to stainless steel tanks, with just a few hours of contact with the skins to provide color. Fermentation takes place under temperature control and lasts about two weeks. The wine rests for another 4 weeks and then is racked once, then rests on the lees for another 8 weeks. The wine is bottled unfined and unfiltered, with a small addition of sulfur. Tasting Notes: So
US$ 114.00
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