2024 Domaine Eleni & Edouard Les Clos, Chablis Grand Cru, France Borgo del Tiglio Garnacha Blanca from Los Santos

Garnacha Blanca from Los Santos on slate at 600 meters • Crushed and macerated for 32 hours without sulfur before spontaneous fermentation in neutral demi-muid • Racked to neutral 500L and 900L barrels for 12 months of elevage • 3000 bottles produced • Certified Organic • Practicing Biodynamic

Two punch-downs per day

Bright + herbal

From hillside vineyards in Brazzano

Delastage at the beginning and end of fermentation

2024 Domaine Eleni & Edouard Les Clos, Chablis Grand Cru, France Borgo del Tiglio Garnacha Blanca from Los SantosLes Clos is the warmest and most powerful of the Chablis Grands Crus, a steep, south facing slope of thin clay over Kimmeridgian limestone. The Vocorets harvest by hand, press gently, and ferment with native yeasts, then raise the wine on fine lees in stainless steel with a small share in seasoned barrels and no new oak to preserve precision. The 2023 is concentrated yet taut, layering ripe citrus and stone fruit with oyster shell salinity and firm