Description

Semi-carbonic ferment

Sauvignon Blanc -- the grapes are harvested by hand with a careful selection of only very healthy and ripe bunches

From estate vineyards of calcareous clay soils

pure fruit and a pitch perfect tannin structure

John Riesling Bone-Dry Sierra Foothills

2016 Weingut Johanneshof Reinisch Holzspur Grand Reserve St. Laurent, Thermenregion, Austria Denis Bachelet Semi-carbonic fermentVariety: St. LaurentRegion: ThermenregionVineyard: Ried HolzspurSoil Type: Alluvial with high limestone contentFermentation & levage: All StockingerFarming: Certified Organic

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2016 Weingut Johanneshof Reinisch Holzspur Grand Reserve St. Laurent, Thermenregion, Austria Denis Bachelet Semi-carbonic ferment

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