Jean Marc Roulot Liqueur d'Abricots l'Abricot (1L) LD25SALE less than 100 ft from

less than 100 ft from the Atlantic Ocean

An essential bottling to try for those exploring Calvados

The centuries-old recipe for Centerba remains a closely guarded secret to this day

dried herbs

What sets Arnot-Roberts apart is their dedication to finding unique

Jean Marc Roulot Liqueur d'Abricots l'Abricot (1L) LD25SALE less than 100 ft fromFrom one of Burgundy's most revered winemakers comes an apricot liqueur with serious pedigree. Jean Marc Roulot of Domaine Roulot in Meursault discovered 12 dusty bottles of his late father Guy's apricot liqueur in the cellar and set about recreating the recipe from memory. Made from certified organic Bergeron apricots grown in Laurent Combier's Rhne Valley orchards, macerated in neutral spirits. At 25% ABV with only 170 g l sugarsignificantly drier