MEAT! 6-tray Digital Dehydrator burger high-quality sausage production

high-quality sausage production

To Spritz: Pump the bottle to build pressure inside

hearty smoke with a sweet and fruity flavour

Total cooking area: 594 sq in

Heat deflector for convection style cooking

MEAT! 6-tray Digital Dehydrator burger high-quality sausage productionDry fruits, dry vegetables, but most importantly, dry meat in our 6 Tray Dehydrator. The six stackable trays are perfect for all different kinds of jerky, plus the 360 degree circulation ensures even cooking for each piece. Temperature adjusts from 90 degrees all the way to 167 degrees Fahrenheit. Instructions 1121859_1117082_Instructions_Rev002_PRINT. pdf (widen. net) Limited Lifetime Warranty Information About Our Warranty MEAT (meatyourmaker. com)