Description
Fermented and aged in stainless steel
BLACK is singularly focused on this sole botanical and requires eighteen months to fully develop its depth of flavor—after a nine-month spirit maceration
referencing its unique geographic location – secluded amongst a range of forest covered mountains
Robert at 10 hectares
which is kind of our "estate
2022 Usonia Standing Stone Farms Riesling Finger Lakes, USA Simon Bize Fermented and aged in stainlessBiodynamic. 100% Riesling. Standing Stone Farms on the east side of Seneca Lake, planted in 2006 on Honeoye silt loam. Biodynamically farmed by the team at Hermann J. Wiemer. Grapes were hand harvested on October 2. Whole cluster pressed, settled and spontaneously fermented entirely in stainless steel. Ten month fermentation, full malolactic. Sulfured after fermentation and at bottling. Lightly filtered and bottled August 2023.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
























