Description
The Pinot gris was fermented on the skins for 21 days
2016 Galil Mountain Winery 'Galil' Ela
The second vintage of the bone-dry and awesomely aromatic Gewurztraminer
with medium-bodied flavors that are intensely mineral-driven
9% Pinot Noir
2022 Raul Moreno La Pretension, Andalucia, Spain Luigi Baudana The Pinot gris was fermentedLight skin maceration of 100% Moscatel from old vines in Pago Miraflores in Sanlcar de Barrameda (where Manzanilla is from) planted in sandy soils and only 12% abv. La Pretension 2022 compared to 2021 is a fresher and more mineral wine without compromising the texture of 2021. Wildly aromatic! Manual harvest in several passes, fermentation with skins and 100% stems in order to develop a more moderate extraction than in 2021, the entire bunches spend a
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