Description

An award winning gin that is produced in 300 bottles per batch

and a touch of honeyed spice

Hans Reisetbauer farms in Upper Austria

Pierre Morey is famous for whites

Cos d'Estournel is the 'King of Saint-Estèphe

Margins Arroyo Seco Sangiovese 2024 AFKAT_2025 An award winning gin thatMegan Bell's Margins project sources from underrepresented California regions and grape varieties her words, and a perfect description of what she does. This Sangiovese comes from Mesa del Sol vineyard in the hot Arroyo Seco AVA of Monterey, and Bell has worked with this site since 2017, making this one of her longer running vineyard relationships. Bell farms organically, ferments with native yeasts, and works without temperature control, fining, or

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Margins Arroyo Seco Sangiovese 2024 AFKAT_2025 An award winning gin that

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