2019 Guerila, Rebula, Vipava, Slovenia South Africa Vines here are 40 to

Vines here are 40 to 60 years and are in organic viticulture (other parcels are being converted)

organically farmed fruit from friends in the Cher Valley (the Puzelats' home turt in the Touraine) as well as in Beaujolais in this vintage

is still gaining in class

Short maceration (2 days)

pleasing tannins

2019 Guerila, Rebula, Vipava, Slovenia South Africa Vines here are 40 toHand harvested and sorted in the vineyard, followed by four day maceration period and then spontaneous fermentation with indigenous yeasts. Mildly pressed with one year maturation in 1000L old wooden barrel on the lees without stirring. Bottled without filtration and minimal SO2. Matured in bottle for at least six months.