Description
with 7 days skin maceration
After soft pressing the wine remains on the lees for 11 months in 25-hl Slavonian oak barrels
The chardonnay for “Arpège” comes from Vertus
toasted coconut
2018 Maloof "Beddia" Bianco - Chardonnay / Pinot Gris - Johan Vineyard
2020 Pierre Paillard 'Les Maillerettes' Blanc de Noirs Bouzy Grand Cru Brut, Champagne, France Niederösterreich with 7 days skin macerationThis single parcel Blanc de Noirs comes from Les Maillerettes, a Paillard family vineyard planted to massale selection Pinot Noir on Bouzys south facing, chalk rich mid slope. The sites thin topsoil over pure Campanian chalk produces naturally low yields and highly concentrated fruit. Grapes are hand harvested and pressed in whole clusters, with native yeast fermentation carried out partly in neutral barrels and partly in stainless steel. The wine
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