US$ 1449.50
100% malolactic fermentation
Planted in 1987 and 1990
Luxardo maraschino
Bottled: 09/01/2023
• Fermentation and aging is identical to the Fortune and Digoine except the wine stays in tank for 14-17 days during fermentation
2019 Domaine Plaisance-Penavayre Le Rouge Fronton, France Magnum (1.5L) Robert Ampeau 100% malolactic fermentationVariety: 68% Ngrette, 24% Syrah, 8% Cabernet Franc Vine Age: Planted between 1963 and 2001 Terroir: Gravelly, silty, alluvial topsoil over clay limestone bedrock. Located on the third terrace in Tarn at 220 meters elevation. Viticulture: Organic (certified) since 2011 Vinification: Three varieties are vinified and aged separately in stainless steel tanks before final assembly, indigenous yeast fermentation. Aged for 18 months in concrete tanks.
US$ 1449.50
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