Victorine de Chastenay Crémant de Bourgogne Brut NV BOURBON The acidity should be well-integrated

The acidity should be well-integrated

From the Pinot Auxerrois

Elegant on the palate with a delicate opening and beautiful minerality

Duncan Killiner

where this Pinot Noir is grown

Victorine de Chastenay Crémant de Bourgogne Brut NV BOURBON The acidity should be well-integratedBright, sculpted and beautifully lifted with notes of blood orange, lemon confit and hazelnut. Crispy and mouth watering. This delicious sparklers come from fruit in the Ctes de Nuits and Ctes De Beaune in Burgundy (a welcome contrast to most Crmant de Bourgognes that are made from fruit in the Mconnais, Beaujolais, and Cte Chalonnaise). It is rare to find Crmants of such pedigree and quality at a value price and we couldnt be more thrilled to have