Description
*Hawaiʻi-grown
vanilla extract)
slow-cooked pork shoulder with a kiawe smoky finish
cooked like Ahi
Each cloth is 8" by 7"
Campanelle (ʻōlena) needs merchandizing *Hawaiʻi-grownDried pasta infused with lena, made fresh in Hilo. Campanelle is a cone shaped pasta with ruffled edges, some say they look like a flower or a mushroom. Estimated cooking time: 5 8 minutes Ingredients: Durum semolina, water, lena and Hawaiian sea salt Made in Hawaii with local and imported ingredients
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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