Betty Crocker's New Good and Easy Cook Book - 1962 First Edition 2nd Printing michel guerard Bright white

Bright white

eating food surrounded by strangers

With the ability to transition effortlessly through every season

bright unmarked pages

- Bright white cotton fabric

Betty Crocker's New Good and Easy Cook Book - 1962 First Edition 2nd Printing michel guerard Bright whiteStart the day with a song and a good breakfast and nothing will go wrong or should we say, more things will go right. (From the Breakfast chapter) {HISTORY} Containing over 1200 recipes organized by breakfast, lunch, dinner, and snacks (aka The Fourth Meal) Betty Crocker fashioned this cookbook for the busy midcentury family who was in need of quick nutritious meals. Recipes made entirely from scratch mingle here alongside meals that contain shortcuts