Puff Pastry Trifold Slabs Alumuniun Foil retrailers and food service customers

retrailers and food service customers in the bakery

Described as suitable for hand or machine production

How can I substitute extra fine sugar for regular granulated sugar

Comparison with Artificial Flavors: Unparalleled Authenticity

Item Number: D-1622

Puff Pastry Trifold Slabs Alumuniun Foil retrailers and food service customers30 lb Box Frozen puff pastry trifold slabs in a ''thaw and bake'' format, no proofing necessary.. Baked dough produces a light and flaky texture. Made using the classic method of meticulous layering. Baked dough produces a light and flaky texture. Excellent as a carrier for fruits, meats, or vegetables. Packaging: Box Allergen Information: Contain wheat ingredients Country of Origin: USA Kosher Certification Item Number: D 2718