Description
unique aroma full of cooked agave with vanilla and wood notes
and smooth
white flowers
in the center of the boot of Italy
there are only a very select few who are truly great
Giuseppe Quintarelli Rosso Ca’ del Merlo Veneto 2018 LOUREIRO unique aroma full of cookedVine Age: 30 years average. Grapes are harvested during multiple passages through the vineyard for the optimum quality of the different grape varieties and for different styles of wine. A single vineyard bottling, grapes are pressed immediately after harvest. After 3 4 days of maceration, primary fermentation starts with indigenous yeasts. Wine is racked and then sits until February. Wine is racked on to the lees of the Amarone which starts a second
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