Korean Barbeque Herb powder The dried leaf is encapsulated

The dried leaf is encapsulated or used to make liquid extracts

or chickpea salads

Along with that

Contains protein and healthy fats from nuts

Another substitute for ground mace is ground allspice

Korean Barbeque Herb powder The dried leaf is encapsulatedA rich authentic blend of soy, sesame seed, and ginger with an ever so slight kick of spicy. Use this distinctive Asian barbecue blend on kimchi and its exceptional for BBQ pork. Ingredients: Granulated brown sugar, soy sauce powder non GMO (fermented soy sauce non GMO (soybean, wheat), maltodextrin & salt.), sesame seeds, domestic garlic, domestic onion, chiles, spices, citric acid non GMO. Nutrition Info: 34 servings per container (based on 8oz