Rare Pei Mei's Chinese Cook Book - 1969 Edition - Chinese and English Bilingual Cookbook ateco - 224 pages including detailed

- 224 pages including detailed index

'Personality' might be a better word for it

Recipes like Chicken with Pumpkinseed Sauce

Enamelware is worn in spots (please see photos) mostly around the rim

but don't be dissuaded

Rare Pei Mei's Chinese Cook Book - 1969 Edition - Chinese and English Bilingual Cookbook ateco - 224 pages including detailedA Chinese proverb tells us to become a good cook one must first be a good matchmaker who understands harmony and marriage of flavors. (from the Introduction) {HISTORY} Fu Pei Mei (1931 2004), undoubtedly the most beloved and most famous Chinese Taiwanese cook of the 20th century, came to her culinary pursuits like many women of the 1950s. As a young wife who wanted to impress her husband with her cooking prowess and tempting dishes, Fu began married