Description

Fresh Crab

Vinification: carbonic maceration

with bright natural acidity

James Suckling 92

The estate was eventually split up and sold

Montauto Vermentino, 2022 Chianti Colli Fiorentini Fresh CrabOutgoing and refreshing, bursting with ripe citrus layers and honeysuckle. Stainless Steel fermentation. Vineyards 7 30 years old; 200m above sea level. Made by Ricardo Lepri of Tenuta Montauto, his wines are carefully created in the traditional style of each variety. Grosseto, Maremma, Tuscany, Italy

Exchange/Return Notes

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Montauto Vermentino, 2022 Chianti Colli Fiorentini Fresh Crab

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