GUM PASTE Asian patisserie applications

patisserie applications

these peppers enhance any dish

With its naturally low moisture content

Suitable for dry dusting or can be mixed with alcohol for painting

soybean oil

GUM PASTE Asian patisserie applicationsFeatures: Gum Paste is a type of edible sugar paste made from gelatin and sweeteners. It is commonly used in cake decoration to create 3 dimensional figures, borders or decorations with intricate detail. Its unique properties make it particularly suitable for creating complex shapes and figures for cakes, cupcakes and treats. Additionally, it can be molded into thin sheets that can be cut and shaped with molds and tools, creating intricate designs