David Duband, Morey Saint Denis Sorbes Vintage:2017 (100% from Aloxe fruit in

(100% from Aloxe fruit in Le Charlemagne)

finely grained tannins and bold freshness

Note that this well-made effort is going to require at least a few years of patience first

(91- 93)/2025+

round textured wine is already starting to drink well

David Duband, Morey Saint Denis Sorbes Vintage:2017 (100% from Aloxe fruit inHere too the nose is quite cool and restrained with its similar aromas of essence of red cherry, currant and freshly turned earth. I very much like the texture of the medium bodied flavors that also conclude in a bitter pit fruit inflected finish that is notably firmer. At least some patience is recommended.