A.A. Badenhorst Papegaai Swartland Red Blend 2025 750ml Ugni Blanc no overthinking required Braised lamb

no overthinking required Braised lamb with rosemary and olives herbal and mineral notes in the wine mirror the aromatics

skin-contact tannin cuts through cheese fat Miso-glazed eggplant umami on umami

USA : KENTUCKY : BUFFALO TRACE DISTILLERY

Smoked BBQ brisket dark fruit and pepper match smoked char without fighting the fat Grilled lamb with chimichurri Carmenere's herbal undercurrent mirrors the herb sauce Mushroom and beef stew dark chocolate and olive notes echo the umami depth of a long braise

Six-Times-Distilled Vodka

A.A. Badenhorst Papegaai Swartland Red Blend 2025 750ml Ugni Blanc no overthinking required Braised lambSOUTH AFRICA : SWARTLAND Field Blend Red and White Varieties LIGHT BODIED, FYNBOS, ROSE PETAL, RED BERRY, CRUNCHY FRUIT, NO OAK Adi Badenhorst's Papegaai (Parrot) is a field blend of over twenty varieties roughly 70% white and 30% red from Kalmoesfontein, his historic Swartland estate. Chillable and food friendly, designed to express the farm in a single bottle. Serve slightly cool. ECOLOGY : Organic PAIRING : Roast chicken with harissa