Leopold Bros. New York Apple Flavored Whiskey Longmorn Hailing from the picturesque distilleries

Hailing from the picturesque distilleries of Scotland

These rums are then aged from 9-12 years in previously used Bourbon casks and expertly blended

spending a specific duration in oak barrels to achieve its refined flavor profile

Step 3:ÿNow things become a little more complex: after a month

Then the peat takes over

Leopold Bros. New York Apple Flavored Whiskey Longmorn Hailing from the picturesque distilleriesThe best apple varieties are picked, juiced, and blended with our whiskey, creating a supple and warm spirit. The apples oxidize in charred American oak barrels, where notes of dried fruit, apricots and raisins are developed. The spirit is naturally colored by the barrel and apple juice used, and not by artificial coloring agents. Lastly, it is bottled by hand to maintain the integrity of the tart apples, and round caramel finish.