Hazelnut Flour Cake Circles & Boards If one's recipe calls for

If one's recipe calls for baking soda then using natural cocoa powder is preferable since Dutch process cocoa powder does not mix well with baking soda since Dutch process cocoa powder is less acidic than natural cocoa powder

and as a dusting flour

Breading and coatings (chicken & fish breadings)

Try Pillsbury cream crease frosting to put on top of your red velvet cake for a delicious pairing

with no GMOs

Hazelnut Flour Cake Circles & Boards If one's recipe calls forOur hazelnut flour is available in both natural (with skins) or blanched (without skins) whole, sliced, granulated hazelnuts. Our hazelnut flour is made from whole hazelnuts. Like Nutella, hazelnut flour goes well with chocolate. Hazelnut flour can also be made to make macaroons or hazelnut cookies or cakes, and even hazelnut pancakes and waffles. Replacing part of wheat flour with hazelnut flour is a great way to add flavor to your baking, while