Sea Smoke Ten Pinot Noir St Huberts s Mark always hand-rotated their

s Mark always hand-rotated their barrels from the top to the bottom ofÿtheir rickhouse

Hirsch's newest offering

inviting you to indulge in the magic of tequila's timeless allure

Whether savored as a standalone drink or mixed into creative cocktails

and hints of medicinal notes

Sea Smoke Ten Pinot Noir St Huberts s Mark always hand-rotated theirSea Smoke Ten Pinot Noir is a testament to the meticulous craft of winemaking in the Sta. Rita Hills, California. This Pinot Noir originates from hand harvested clusters that undergo rigorous sorting in the vineyard to ensure only the finest fruit makes it to production. The musts are cold soaked and fermented slowly with cultured yeasts, followed by extended maceration to extract deep flavors. The wine is bottled without fining or filtration,