US$ 13.00
Full-bodied and food-worthy
WINEMAKING : Minimal-intervention/natural
The house has farmed here since 1808
the yeasty freshness cuts through fat and salt Fried anchovies citrus acidity and carbonation match the salt and umami of Spanish bar snacks
married with MGP's 60/36/4 Indiana mash bill
Charles Hours Jurancon Sec 'Cuvee Marie' 2018 750ml Lanzarote Full-bodied and food-worthyFRANCE : SOUTHWEST FRANCE : JURANCON Gros Manseng MED FULL BODIED, SEC DRY, WEIGHT & TEXTURE, ELEGANT, FLORAL, MINERAL, OAK WINEMAKING : Manually harvested in separate passes over the course of the dry Barnaise harvest. The grapes are immediately pressed in a pneumatic press, avoiding skin contact. The Juranon Sec takes up to 20 days to ferment to dryness. Aged in barrel for 10 months (5 10% new) before diatomaceous earth filtration and bottling.
US$ 13.00
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