Chocolate Fudge Icing Base Bread Mixes Item Number: D-46116

Item Number: D-46116

Our offering of some of the finest ingredients available to pastry chefs and bakers around the world just wouldn‚„t be complete without our line of specialty ingredients

Our sugar free chocolate chips are ideal for those who want a sugar free treat

Soy lecithin The following allergens are present at this facility

moist texture for easy blending

Chocolate Fudge Icing Base Bread Mixes Item Number: D-4611645 lb Packaging: Pail Preparation Instructions: Knife Spread Fudge Icing: 1 pint boiling hot water, 2 lbs Shelko fudge icing base, 4 lbs 4x sugar. Place in bowl and mix until smooth. For pouring add 2 oz. water and heat to proper temperature. High Gloss Fudge Frosting: 10 lbs fondant, 5 lbs Shelko fudge icing base, 1 2 bl. bakers corn syrup, 1 2 lb. trans free shortening, 1 pint boiling hot water. If mix is too cool to work, heat to 95 100 degrees.