Apricot Halves In Light Syrup Colored Sprinkles and helping to regulate blood

and helping to regulate blood sugar levels

Meat binding and sausage production

As compared to normal whole wheat flour

Bag Sizes: Available in 5 lb

Dutch process cocoa powder is darker and smoother tasting than natural cocoa powder and is for those who want to add cocoa powder

Apricot Halves In Light Syrup Colored Sprinkles and helping to regulate bloodOur apricot halves in light syrup offer a delicious balance of natural sweetness and delicate texture. Carefully selected for quality, these apricots are preserved at peak ripeness to maintain their vibrant color and juicy consistency. Whether used in baking, desserts, or as a topping, they bring a fresh fruit taste to any dish. Naturally Sweet & Versatile Each apricot is packed in a light syrup that enhances its natural flavor without overpowering