2014 | Peter Michael | Au Paradis Feature_got OUTTURN: 267 bottles

OUTTURN: 267 bottles

Shochu: Kujira Ryukyu | 700ML

Distilled at Talisker distillery on the isle of Skye

Château Boswell and Harbison

or as a cocktail

2014 | Peter Michael | Au Paradis Feature_got OUTTURN: 267 bottlesRed Wine: 2014 Peter Michael Au Paradis To the eye, Au Paradis presents a deep red ruby color. The nose offers elegant notes of cassis, black cherry, chocolate, licorice, cloves, cinnamon and an exotic touch of orange. In the mouth, the texture is velvety and loaded with black currant, liqueur of cassis, game, black berry liqueur, black olives, coconut, plum eau de vie, and an iron like minerality. The mouth feel is round, refined, complex and meaty