Revolution Red Solera NV Light Pinot Noir (30%) and Blaufränkisch

Pinot Noir (30%) and Blaufränkisch (15%)

It’s an earthy

A bit of hay in there and a cool cherry yogurt finish

The Muskat Ottonel Maischevergoren from Joiseph is a complex

Pittnauski from Pittnauer is a blend of four Austrian grape varieties fermented and matured in used big wood barrels

Revolution Red Solera NV Light Pinot Noir (30%) and BlaufränkischThe Revolution Red Solera from Johannes Zillinger is a mix of 3 grape varieties: Rsler (50%), Zweigelt (25%) and Cabernet (25%). The Rsler and the Zweigelt fermented and matured in barrels while the Cabernet in Amphora. Expect a delicious, fruity red wine. Balanced in style and low in tannins. Notes of cherry, hazelnut and herbs, plus a lovely black currant aftertaste and a beautiful long finish.