Mezcal Real Minero Espadin, Largo, Tripon & Barril Proof_Over 125 (>62.5% ABV) first bottled back in 1835

first bottled back in 1835

12 is made from a mash bill of barley

It’s distilled from a base of Washington-grown malted barley in hand-built Scottish copper stills

or even mixed into a Pineapple Margarita

8 Kentucky Straight Bourbon

Mezcal Real Minero Espadin, Largo, Tripon & Barril Proof_Over 125 (>62.5% ABV) first bottled back in 1835Mezcal: Mezcal Real Minero Espadin, Largo, Tripon & Barril The Minero family have been making mezcal in Santa Catarina Minas for several generations. They use a clay pot method for distillation. They have rescued several agave from extinction through their agave reforestation programs. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites will